Equipment:
- cup
- bowl
- fridge
- whisk
Ingredients:
- jelly crystals
- boiling water
Steps:
- Wash your hands.
- Check your ingredients.
- Pour the jelly crystals into the bowl.
- Tip two cupfuls of boiling water into the bowl.
- Stir in the boiling water.
- Put the bowl into the fridge until it is set, about two hours.
- Eat the jelly.
By Lucille
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