Equipment:
- bowl
- whisk
- cup
- fridge
Ingredients:
- jelly crystals
- boiling water
Steps:
- Wash your hands.
- Check your ingredients.
- Pour the jelly crystals into a bowl.
- Tip two cups of boiling water in.
- Stir it up with a whisk.
- Place it in the fridge for two hours.
- Enjoy eating it.
By Fleur
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